the dinner special at little owl last night: pan seared summer flounder francaise with fresh zucchini & squash.
missed it? a little owl told me it’ll be making an appearance on our Late Summer 2012 menu.
photo by august goulet
the dinner special at little owl last night: pan seared summer flounder francaise with fresh zucchini & squash.
missed it? a little owl told me it’ll be making an appearance on our Late Summer 2012 menu.
photo by august goulet
Last night, Joey & the gang represented at the 8th “Tap & Tapas” Event, featuring cuisine from some of NYC’s top chefs as well as dance performances from the lovely young ladies of Groove with Me.
Chefs Joey & Mikey Price (Market Table) prepared a groovy chili bbq leg of lamb, served with potato salad & ramp romesco.
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is a youth development organization using free dance classes and performance opportunities as a tool to instill in young women the leadership, pride, spirit of cooperation, creativity, joy and discipline needed to confront the adversity in their daily lives and throughout their future development. The program seeks to decrease teen pregnancy, truancy, crime, violence, prostitution, substance abuse and gang related activity by nurturing youth, building self-confidence, offering positive choices, and providing a safe place to go.” Visit groovewithme.org to give a helping hand.
Photos by Jon Selvey
Chef/Owner Jimmy Bradley’s The Harrison blew out 10 birthday candles last week. The Little Owl catered the fiesta, & did a lil’ partyin’ too. This one was a special one for us, all friends, all family, all love. Cheers to The Harrison & Jimmy Bradley, this one’s for you. Click here to view photos.
Photos by Jon Selvey